When I worked as an usher at Muvico, we had "random special customers" that would come in and rate us on how we did our job, and if we messed up somehow they would tell management and we would get in trouble.
In every Chipotle or Moes or any other burrito place, there should be a "random special customer" to check on the burrito-making abilities of the employees. There's nothing sadder than taking two bites and having the burrito fall apart right in front of me. This happens all too often, and then I'm forced to eat the insides with a FORK and that is not the way a burrito should be eaten. Everybody and their burrito-loving mother knows that. So yeah. LEARN TO MAKE A BURRITO, PERSON WHO'S JOB IS TO MAKE A BURRITO.
That is all.
Subscribe to:
Post Comments (Atom)
you should work for chipotle.
ReplyDeletethat never happens to me! maybe you just don't eat it right.... hehe..
ReplyDelete